Gluten-Free Coffee Cake with Walnut Streusel Topping
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Creamy Potato Soup with Ground Turkey and Kale
Golden Beet Salad with Arugula, Brown Rice and Dried Cherries
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Kale Pesto
Brioche Buttermilk Bread Pudding with Dark Chocolate for Two
Shredded Kale and Brussels Sprout Salad
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A quick and easy cucumber, dill and yogurt sauce.
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Crispy dill zucchini fritters are served with a lemony yogurt sauce for dipping
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